He will be visiting our Dallas (3/19), Houston (3/20), and Austin: North Lamar (3/21) stores to host demo classes featuring recipes from his cookbook Phoenix Claws & Jade Trees: Essential Techniques of Authentic Chinese Cooking (pictured).
Join us for this exciting opportunity and learn:
- Three ways to stir-fry and one braising technique
- Which method is best for which ingredients
- How to achieve the desired results (which is what we’re all looking for, right?)
Armed with this knowledge, you'll be able to re-create dishes from all over China and even invent your own favorites!
Chef Kian Lam Kho will prepare:
Red Cooked Pork with Steamed Buns
Kung Pao Chicken
Stir-fried Beef with Black Pepper
Stir-fried Greens with Garlic
Phoenix Claws & Jade Trees: Essential Techniques of Authentic Chinese Cooking will be for sale, and the Chef will be happy to personalize it for you after class. And if you want more from Kho, check out www.redcook.net where he is a blogger.
Note: This class is for cooks ages 16 and up.
Image credit: kidminds.com